Advanced freezing systems, you can freeze and stabilise products — faster, cleaner and more securely.

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In a world where shelf life, food safety and quality are non-negotiable, our industrial freezing systems step up to meet the challenge. From batch-freezers to continuous tunnel systems and cryogenic screw conveyors, each machine is designed for reliability, hygiene and optimal performance.

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Why choose our freezing solutions:

• Rapid freezing to preserve texture, flavour and nutritional value.

• Scalable capacity to suit volumes from thousands to tens of thousands of kilograms.

• Hygienic design with stainless-steel construction and easy-clean access.

• Flexible configurations: batch or continuous, top-lift or bottom-drop, multi-belt or cabinet style.

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Explore our range:
Freezing Room for 2 500 kg
Linear Freezer Tunnel – Bottom Drop (Continuous Cooling/Freezing)
Linear Freezer Tunnel – Top Lifting (Continuous Cooling/Freezing)
Rotating Cabinet for Food “Crust-Freezing”
Cryogenic Screw-Conveyor Freezer
Cryogenic Multi-Belt Food Freezer
CryoRoll for IQF Food Freezing
Cryogenic Batch Freezer