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Hygienic, Precision-Injection Systems for Meat, Poultry & Fish

With Global Food Technology’s range of injectors (mid-range to high-end) you can deliver even, controlled brine and marinade distribution — improving yield, texture and product quality.

In today’s meat, poultry and seafood processing, effective injection is more than flavour — it’s about consistency, throughput and hygiene. Our injector solutions, in partnership with the renowned Suhner brand, are engineered for precision, durability and ease of cleaning.

Why choose our injector systems:

  • Uniform brine/marinade infusion for better product yield and appearance.

  • Built for robust production: from mid-range to high-end specification models.

  • Hygienic stainless-steel construction and easy access for sanitation.

  • Flexible application: suitable for meat, poultry and fish processing lines.

Explore our injector models:
Mid-Range Suhner Injectors (WS Series)


High-End Suhner Injectors (IS Series)

Hand Injector HSG-2

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