Freezing Solutions
By Dohmeyer

Dohmeyer Pelletizer

The Dohmeyer Pelletizer instantly freezes droplets of enzymes or bacterial cultures using liquid nitrogen at -196°C, forming uniform cryo-pellets. It preserves bioactivity, ensures precise dosing and supports applications in dairy, bakery, brewing, pharma and research. Ideal for small to large-scale production, it offers clean, reliable and scalable cryogenic pelletizing.
Technical Information
  • TypeCryogenic pelletizer
  • CryogenLiquid nitrogen at -196°C
  • OutputUniform cryo-pellets
  • BenefitPreserves bioactivity; precise dosing
  • IndustriesDairy, bakery, brewing, pharma, research
  • ScaleSmall to large-scale production

Key Features

  • Instantly freezes droplets into uniform cryo-pellets
  • Preserves bioactivity
  • Precise dosing
  • Clean, reliable and scalable
  • Suits dairy, bakery, brewing, pharma and research

Applications

  • Pelletizing
  • Freezing

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