Southway House
Southway Drive
North Common
Bristol BS30 5LW
01173 12 13 14
info@gft.uk.com

Preparation

PSS Machines are designed for food industry operations like: Grinding, Emulsifying, Flaking, Filling and Mixing for any type of fresh or frozen meat or fish products.

PSS M Microcutter (Emulsifier) Range

PSS M Microcutter (Emulsifier) Range

Advantages

PSS Microcutters (Emulsifiers) are used for the finest cutting and subsequent emulsifying of processed material in food processing factories. The PSS Microcutter is designed so that the it can be used not only for meat cutting but also for the preparation of pâtés, pet food, spreads and sauces of any kind or for fruit and vegetable processing. PSS Microcutters ensure a continual process of fine cutting and emulsifying and significantly contribute to the preparation of a structurally homogeneous mixture of excellent quality. With capacities ranging from 1200kg/hr to 6000kg/hour PSS Microcutters can be used in the most demanding applications.

The biggest advantage of the PSS Microcutters is the low-placed hopper that enables uncomplicated feeding of the device. Two levels of cutting and a high cutting speed ensure fast processing and excellent quality. The outlet pipe, which can be rotated and positioned, ensures smooth and rapid emptying. The PSS Microcutters also includes a digital temperature sensor to display the temperature of the processed material.

Overview

– The finest cutting and subsequent emulsifying of processed material
– Continual process of fine cutting and emulsifying
– Preparation of structurally homogeneous mixture with excellent quality
– Low-placed hopper enables uncomplicated feeding of the machine
– Two levels of cutting and high cutting speed ensure very fast processing and required product quality achieving
– Smooth and rapid emptying
– Illustrative temperature recording of material by digital temperature sensor
– Simple and practical control by control buttons
– Electronic and moving parts are secured by safety covers – Polished surfaces
– Simple and perfect cleaning

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PSS SVF 720 Speed Vacuum Filler

PSS SVF 720 Speed Vacuum Filler

Overview

PSS SFV 720 is a universal vacuum filler for salami, sausages and minced meat and other foods filled into casings or extruded through the optional grinding head. Filling of casings with chopped or minced meat with temperatures from -4°C to +50°C using grinding head or without it. (more…)

PSS K VF High-Speed Vacuum Bowl Cutters

PSS K VF High-Speed Vacuum Bowl Cutters

Overview

PSS Industrial High-Speed Bowl Cutters are designed for fine cutting, mixing and emulsifying of foodstuffs materials. Ideal for medium to large food factories for the production of sausages as well as ready meals (meat, vegan and vegetable based). PSS High-Speed Cutters enable the preparation of fine-grinded as well as coarse-grinded products and ensure their excellent quality. The easy and fast loading of the machine is ensured by the high-level lifting device.

PSS High-Speed Cutters are supplied with the quality PSS knife system that guarantees a very fast product processing and achieving of the desired quality for a wide range of products. The original knives emplacement is also a guaranty for a minimal mechanical wear and a lower machine noise. The PSS unloading device enables a fast and uncomplicated emptying.

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PSS RM/RMM Entry Level Food Grinders

PSS RM/RMM Entry Level Food Grinders

Overview

The PSS RM/RMM range are entry level industrial food grinders designed to grind both fresh and frozen food products including meat , poultry, fish and fish waste, as well as vegetarian products such as nuts and seeds.  Manufactured in the EU with a modern design and the highest quality components these grinders offer reliable operation and a low cost of ownership.  Ideal for small food processors, pet food manufacturers, ingredient manufacturers, test kitchens and butchers. Capacities range from 1800 kg/hour to 4000 kg/hr with the choice of fine or coarse grinding capacity for all types of foodstuffs including hamburgers, pate, continental sausages, mince, pet foods, nut butters, processed cheese and many other products.

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Suhner Injectors – Mid Range S Series

Suhner Injectors – Mid Range S Series

Overview

The durable precision Injector for mid- sized and large meat, poultry and fish processors. The S-Injectors are built with the conveyor widths 450 and 600mm. Needle heads ranging in size from 30-320 needles.

Pump pressure, belt and head drive can be adjusted by Micro control or optional with SPS control unit SIS-3000, allowing to readout process data or have automatic transfer of data by connection with a computer system, as well as warning systems and remote maintenance.

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PSS SMV Speed Mixer Vacuum Range

PSS SMV Speed Mixer Vacuum Range

Overview

The PSS SMV range of industrial food mixers are designed for food factory operations for fast and quality mixing of any product type under vacuum conditions. They ensure soft and gentle mixing of products of any structure whilst avoiding the addition of air in the mixing process. The mixers achieve the best mixing times thanks to their modern design.

The product is mixed up by maximally overlapping paddles in an almost square, two-level hopper, with the rotating paddles moving the product in every direction so there is no squeezing or squashing of the product. The result is a final product with an excellent consistency. The PSS SMVs are characterized by fast emptying and minimal final product residue to reduce the risk of any cross contamination.

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PSS SM Speed Mixer Range

PSS SM Speed Mixer Range

Overview

PSS SM Speed Mixers are designed for food factory operations for the fast mixing of any kind of products. The PSS mixers ensure even and gentle mixing regardless of product structure. The mixer achieves the best mixing times thanks to its modern design in commercial applications. 

The product is mixed up by maximally overlapping paddles in an almost square, two-level hopper, with the rotating paddles moving the product in every direction so there is no squeezing or squashing of the product. The result is a final product with an excellent consistency. The PSS SMVs are characterized by fast emptying and minimal final product residue to reduce the risk of any cross contamination.

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PSS SCG Heavy Duty Speed Combi Grinder

PSS SCG Heavy Duty Speed Combi Grinder

Overview

The PSS SCG industrial grinder range is designed for heavy duty food industry operations for fast grinding of any kind of fresh and frozen food, including meat, poultry, fish and fish waste, as well as vegetarian products such as nuts and seeds.  Frozen meat, poultry and fish blocks can be processed with temperatures down to – 25 °C . The PSS SCG grinders are also available in a STRONG version for processing of fresh and stained skins.  Manufactured in the EU with a modern design and the highest quality components these grinders offer reliable operation and a low cost of ownership.  Ideal for medium to large food processors and factories with capacities ranging from 13,000 kg/hour to  22,000 kg/hr for fresh food and 4,000 to 14,000 kg/hr for frozen blocks.  These high quality mixers can provide  fine or coarse grinding for all types of foodstuffs including hamburgers, pate, continental sausages, mince, pet foods, nut butters, processed cheese and many other foodstuffs.

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PSS SGS Speed Grinder Self-Feeding

PSS SGS Speed Grinder Self-Feeding

Overview

The PSS SGS Speed Grinder Self-Feeding range are a compact range of industrial grinders for medium to large food processors / factories, designed for fine and coarse grinding of a wide range of food products products including meat , poultry, fish and fish waste, as well as vegetarian products such as nuts and seeds.  Manufactured in the EU with a modern design and the highest quality components these grinders offer reliable operation and a low cost of ownership. Capacities range from 8,000 kg/hr to 15,000 kg/hr for coarse grinding.

 

– fast and perfect cutting of fresh meat and other food products
– end product of superior quality and excellent consistency
– effective, profitable and high-quality production
– smooth moving of processed material towards the cutting worm and subsequently to the cutting system itself by feeding wing
– steady and thorough material supply to the cutting section and prevention of the accumulation of large product amounts in the hopper with volume of 1200L
– easy and practical control
– cutting head safety cover and maintenance safety switch

– accessories trolley
– rotary crane for eased manipulation
– individual electronic and moving parts are safely covered
– uncomplicated and fast sanitation
– PSS BES bone elimination system

 

Control

PSS SGS is controlled easily and practically via PSS CCP, the central control panel, with the alternative of changing its posi- tion according to customer needs. The coloured touch screen is adequately large and transparent. It allows optional speed settings of the cutting worm as well as the feeding wing itself in order to achieve a required quality of end product.

Safety and manipulation

PSS SGS is standardly equipped with the cutting head safe- ty cover, the maintenance safety switch, the accessories trol- ley and the rotary crane for eased manipulation. On account of safety issues during operating the device, its individual and moving parts are placed inside and also safely covered. PSS SGS does not exceed the noise level of 80 dB, thus fulfilling all EU as well as U.S. standards.

Hygiene and sanitation

PSS SGS is manufactured from stainless steel AISI 304 and all external and internal surfaces, coming into contact with product, are polished. The hygienic design enables full com- pliance with the highest hygiene requirements for manipula- tion with the device. The rounded, non-overlapping edges, the polished surfaces and the perfect sealing ensure a fast and un- complicated sanitation.

PSS BES

PSS SGS can additionally be equipped with PSS BES, bone elimination system, which ensures a perfect separation of car- tilages, sinews and other hard particles from meat itself. The system guarantees a minimal loss of residual meat.

PSS SG Speed Grinder Range

PSS SG Speed Grinder Range

Overview

PSS SG Speed Grinder is a versatile and universal device designed for fast cutting of any kind of fresh meat and other food products. PSS SG allows a coarse as well as very fine cutting and provides superior quality end product. The device is a guarantee for an effective and practical application and ensures a high performance and a reliable operation.

Fresh meat, prepared for processing, is fed into the PSS SG hopper, where it is collected by the feed-cutting worm and subsequently moved towards the cutting set. The end product of desired structure is acquired according to a chosen cutting set. The quality PSS cutting system ensures a smooth cutting, a minimal worn away and an obtaining of premium quality product.

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PSS SF 820 Speed Flaker

PSS SF 820 Speed Flaker

Features:

– Cutting blocks of frozen meat and other foodstuff down to – 25 °C
– Gentle and clean cutting of the product to small, medium or large flakes
– Automatic block pushing towards the cutting drum
– Thruster ensures the optimal block position for quality cutting
– High performance thanks to its modern design
– 7 knives adjustable to 3 cutting thickness
– Tilting safety cover
– Tilting table as the operating personnel workspace
– Polished surfaces
– Complication-free and fast sanitation

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PSS SF 620 Speed Flaker

PSS SF 620 Speed Flaker

Features:

– Cutting blocks of frozen meat and other foodstuff down to – 25 °C
– Gentle and clean cutting of the product to small, medium or large flakes
– Automatic block pushing towards the cutting drum
– Thruster ensures the optimal block position for quality cutting
– High performance thanks to its modern design
– 7 knives adjustable to 3 cutting thickness
– Tilting safety cover
– Tilting table as the operating personnel workspace
– Polished surfaces
– Complication-free and fast sanitation

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PSS SCG 200 Speed Combi Grinder

PSS SCG 200 Speed Combi Grinder

Features

– Cutting of frozen meat blocks down to -25 °C
– Outstanding product quality for coarse as well as very fine cutting
– Independent speed regulation of each worm
– Minimizing of temperature increase and achieving of required quality
– Turnable and sliding crane
– Trolley for accessories
– Safety cover of cutting head
– Polished surfaces
– Complication-free and fast sanitation – PSS BES bone elimination system

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