Versatile, compact table-top models for the commercial skinning of fish for small or medium size fish processors / factories and fishermen. The solid stainless steel construction ensures hygiene and durability.
The 362-series has been part of our product range for over 30 years, and this completely reshaped table-top model keeps pace with the times but still uses the same well-tried concept to skin a wide spectrum of fish products.
Model 362F:
Skins all kinds of flat fish including Halibut, Skate, Plaice, Sole, Haddock, Cod.
Model 362S:
Skins all kinds of fish fillets including: Cod, Carp, Grouper, Pike, Salmon, Squid, Tilapia.
Skinning width | 360mm |
Throughput | 20-40 pcs/min |
Dimensions in mm | 590 x 400 x 340 (L x W x H) |
Dimensions in in | 23.2×15.7×13.4″ |
Weight | 62 kg / 137 lbs |
Electrical load | 0.75 kW |