Bakery products and bread
Posted in Ingredients, Ingredients & Spices, Ingresol
- Ready-to-use blends for cakes and muffins
- (choose among ca. 50 different kinds)
- Dessert blends for cold or warm preparation
(choose among ca. 40 different kinds)
- Herbal blends for bread
- Chunky vegetable bits for bread and rolls
(Olives / Eggplant / Carrots/ Tomatoes)
- Raw spices
(poppy seed, caraway seed)
- Dried veggie and fruits
(also in cubes)
- Pistachio
- Cereal blends
(choose among 20 diff. Kinds)
- Pizza : everything for dough-base and topping
- Flavorings