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Large Industrial Machines

Thawing Systems

Kometos Oy provides thawing systems for efficient and controlled defrosting of any deep-frozen food products. Thawing equipment is perfectly suited e.g. for defrosting of meat, fish and poultry products.

Integrated thawing rooms installed in customers’ premises, thawing containers as well as thawing equipment have been designed and manufactured to ensure processed progress of functions, which in turn translates into high levels of quality and hygiene of handled food products, as well as minimum product loss in the thawing process. (more…)

Brine Mixer SCBM – 900

The Suhner Brine mixing system dissolves salt, sugar, oils, gums and spices without any foam. All ingredients are easily loaded in the hopper. In a short time the ingredients are efficiently mixed and result perfectly homogenous and emulsified brine. The prepared brines remain mixed inside the tank thanks to the action of the pump that recirculates the brine and in the end transfers it to the injector or to the storage tank. (more…)

Brine Mixer SBM-400

The Suhner Brine mixing system dissolves salt, sugar, oils, gums and spices without any foam. All ingredients are easily loaded in the hopper. In a short time the ingredients are efficiently mixed and result perfectly homogenous and emulsified brine. The prepared brines remain mixed inside the tank thanks to the action of the pump that recirculates the brine and in the end transfers it to the injector or to the storage tank. (more…)

Cretel 460TAC Automatic Fish Skinner

Overview

This fully automatic fish skinner comes with in- and outfeed conveyor. It has a state of art pressure roller system on top of machine for an even better grip. The machine is equipped with vandal-proof Piezo-switches.

The disassembly of the skinning shoe and the blade change can be done very quickly, without use of any tools.
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Cretel 460TA Fish Skinner

Overview

Series 460 are designed for intensive industrial use. This semi-autimatic 460TA model skins a wide variety of fish. Manual infeed and automatic belt discharge . Highest yield, autonomy, safety and user convenience: the key concepts of this high-performance machine, adjustable to precision to satisfy the most demanding users. (more…)

Batch Freezer for discontinuous cooling, freezing and surface hardening

Cryogenic Freezing Cabinets

Cryogenic batch freezers use liquefied carbon dioxide (LCO2) or liquefied nitrogen (LIN) for discontinuous cooling and freezing. Controlled injection of the cryogenic gas lowers the temperature in the cabinet as the gas immediately evaporates. The latent heat of evaporation is the main source of cooling energy. Fans spread the gas in the cabinet in a controlled way and efficiently transfer the cold to the product’s surface. (more…)

Cretel Nobilis 460TI Fish Skinner

Overview

The Nobilis 460TI Fish Skinner is a semi-automatic fish skinner and comes with an infeed conveyor. It has a state-of-the-art pressure roller system on top of the machine for an even better grip. The machine is equipped with vandal-proof Piezo-switches. The dis assembly of the skinning shoe and the blade change can be done very quickly, without use of any tools. (more…)

Cretel Nobilis 460T Fish Skinner

Overview

The Nobilis 460T is especially developed for Tilapia and flat fish fillets. It has a state-of-the-art press roller system on top of the machine to for an even better grip. The fitted infeed plates make this skinner extremely safe in operation. The fully welded strong stainless steel frame has smooth surfaces which provide for extra hygiene. As goes for all Cretel skinners, this 460T also has extremely low maintenance and operating costs. (more…)

PSS MM Meat Tumbler Range

Advantages

– Fast and high quality massage, mixing and salting of processed materials in a vacuum – Thorough mixing of raw materials, resulting in the structure release, the subsequent improvement of the binding in the product and ensuring the cutting solidity of product – Large drum diameter ensures enough working space for product movement in the tumbler – Specially designed massaging blades with more speed – Rapid and perfect discharge and minimal product remnant in the machine (more…)

Cretel 460V Fish Skinner

Overview

The 460V fish skinner is designed to process fish continuously with the highest possible yield. Because of the enhanced sanitation, the reduced maintenance and operating costs and the optimized ergonomics.

The 460V is an outstanding piece of equipment. (more…)

Suhner Injectors – S Series

Advantages

• Increase quality and profits
• Enhance flavor and tenderness
• Fast preserving of meats
• Save time and money
• Lower production- and stock costs
• Easy operation and cleaning
• Low maintenance
• Swiss quality equipment that lasts a lifetime

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Cretel 462APF Skinner

Overview

Automatic machine for the skinning of poultry, designed to meet the high demands of poultry producers. Prevents the loss of valuable poultry meat. Solid stainless steel construction for more hygiene and durability. No blade change is needed.
The in and outfeed conveyor belts make the machine suitable for use in an industrial production line.

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Cretel 562A Automatic Derinder

Overview

Conveyorized deinding machine for automatic processing of all pork cuts. Precise cut control system allows derinding without remaining rind, especially at the beginning of the cut. Step less adjustment with Maximum yield.

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Cretel SB46 Skinner and Derinder

Overview

All-round skinning and derinding machines that excels in reliability and ease of operation. Our SB56 is specially made with an inclined infeed-table for the skinning of round materials such as hams. This series are supersafe, easy to service and maintain and built on sturdy stainless steel castors with brakes for extra mobility. The rational solution for the modern meat processing industry.

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PSS SMV Speed Mixer Vacuum Range

Features

– Fast and quality mixing up of any product type
– Soft and gentle mixing of products of any structure
– Avoiding of air during mixing
– Final product with excellent consistency
– The fastest mixing times
– Maximally overlapping paddles in almost square, two-level hopper
– No product compression or squashing
– Fast emptying and minimizing of product remnant
– Setting of required programmes and procedure steps
– The N2 or CO2 connections placed behind covers
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PSS SCG 280 Speed Combi Grinder

Features

– Cutting of frozen meat blocks down to -25 °C
– Outstanding product quality for coarse as well as very fine cutting
– Independent speed regulation of each worm
– Minimizing of temperature increase and achieving of required quality
– Turnable and sliding crane
– Trolley for accessories
– Safety cover of cutting head
– Polished surfaces
– Complication-free and fast sanitation – PSS BES bone elimination system
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PSS SGS Speed Grinder Self-Feeding

Features

– fast and perfect cutting of fresh meat and other food products
– end product of superior quality and excellent consistency
– effective, profitable and high-quality production
– smooth moving of processed material towards the cutting worm and subsequently to the cutting system itself by feeding wing
– steady and thorough material supply to the cutting section and prevention of the accumulation of large product amounts in the hopper with volume of 1200L
– easy and practical control
– cutting head safety cover and maintenance safety switch
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PSS SG Speed Grinder Range

Features

– Fast cutting of any kind of fresh meat and other food products
– Effective and practical application
– Superior quality end product
– High performance of the device and a reliable operation
– Quality PSS cutting system ensures a smooth cutting and obtaining of premium quality product
– Easy control
– Cutting head safety cover
– Accessories trolley
– Rotary crane for easy manipulation
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PSS SF 820 Speed Flaker

Features:

– Cutting blocks of frozen meat and other foodstuff down to – 25 °C
– Gentle and clean cutting of the product to small, medium or large flakes
– Automatic block pushing towards the cutting drum
– Thruster ensures the optimal block position for quality cutting
– High performance thanks to its modern design
– 7 knives adjustable to 3 cutting thickness
– Tilting safety cover
– Tilting table as the operating personnel workspace
– Polished surfaces
– Complication-free and fast sanitation

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PSS SF 620 Speed Flaker

Features:

– Cutting blocks of frozen meat and other foodstuff down to – 25 °C
– Gentle and clean cutting of the product to small, medium or large flakes
– Automatic block pushing towards the cutting drum
– Thruster ensures the optimal block position for quality cutting
– High performance thanks to its modern design
– 7 knives adjustable to 3 cutting thickness
– Tilting safety cover
– Tilting table as the operating personnel workspace
– Polished surfaces
– Complication-free and fast sanitation

(more…)

PSS SCG 200 Speed Combi Grinder

Features

– Cutting of frozen meat blocks down to -25 °C
– Outstanding product quality for coarse as well as very fine cutting
– Independent speed regulation of each worm
– Minimizing of temperature increase and achieving of required quality
– Turnable and sliding crane
– Trolley for accessories
– Safety cover of cutting head
– Polished surfaces
– Complication-free and fast sanitation – PSS BES bone elimination system

(more…)

CryoRoll for IQF foodstuffs for continuous freezing of free rolling products

Cooling and mixing

Rotary drum freezers consist of a sloping cylindrical drum, which is rotating around its axis.
Product and cooling medium are loaded continuously at the highest entrance point of the drum. By the rotating movement, both are intensively mixed while, at the same time, sliding to the lower exit of the drum. The stirring movement and the mixing prevent products from clumping together. Special paddles can be built in to ensure this happens. (more…)

Coating Tumbler

Cryogenic sauce and seasoning coating

Cryogenic Coating

Cryogenic tumblers are used to envelop a substrate with a sauce or another kind of coating. The end-product of the batch process is an IQF (individually quick frozen) added value product. (more…)

Multibelt freezer

Linear freezing tunnel with 3 belts on top of each other

Cryogenic multi-belt freezers use liquefied carbon dioxide (LCO2) or liquefied nitrogen (LIN) for continuous cooling and freezing. Multiple superposed conveyor belts move the product backwards and forwards through the freezer. At the end of each belt, the product falls onto the belt below to go back through the freezer. Designs with 3, 7, 9 and 11 levels are quite normal. (more…)

Screw Conveyor for simultaneous conveying and cooling

Introduction

Screw conveyors are not limited to moving products horizontally and upwards; while moving the product, screw conveyors can cool, mix and blend components.
As the product moves, it is gently sprayed and mixed with coolant.  Injecting liquid nitrogen droplets or CO2 dry ice into the screw conveyor ensures efficient and homogenous cooling or freezing.  Exhaust fans extract the waste gases. (more…)

Linear Tunnel – Top lifting for continuous cooling or freezing

Cryogenic Tunnel

Cryogenic tunnels use liquefied carbon dioxide (LCO2) or liquefied nitrogen (LIN) for continuous cooling and freezing. A conveyor belt moves the product along the tunnel. Controlled injection of a cryogenic liquefied gas that immediately evaporates lowers the temperature in the tunnel. The latent heat of evaporation is the main source of cooling energy. Turbulence fans spread the gas in the tunnel in a controlled way and efficiently transfer the cold to the product’s surface. Exhaust fans extract the residual gases. (more…)

Linear Tunnel – Bottom drop for continuous cooling or freezing

Cryogenic Tunnel

Cryogenic tunnels use liquefied carbon dioxide (LCO2) or liquefied nitrogen (LIN) for continuous cooling and freezing. A conveyor belt moves the product along the tunnel. Controlled injection of a cryogenic liquefied gas that immediately evaporates lowers the temperature in the tunnel. The latent heat of evaporation is the main source of cooling energy. Turbulence fans spread the gas in the tunnel in a controlled way and efficiently transfer the cold to the product’s surface. Exhaust fans extract the residual gases. (more…)

High Performance Tunnel Freezer

Increased air velocity results in double performance

Advantages of the high performance tunnel

–  highest freezing capacity for a given floor space
–  lowest possible residence time
–  compact design
–  patented control strategies for temperature and gas flow (more…)

Suhner Vacuum Loader 600

Advantages

  • Fast loading/processing
  • Precise loading dosage
  • Easy to clean
  • Solid stainless steel construction
  • No tools needed for tumbler connection
  • Maintenance free and easy to service (more…)

Suhner Tender- Cut

Advantages

  • Stainless stell sheetmetal/ RHS design. Continuousle welded design
  • Support frame producted from RHS members
  • Conical drum with inserted knifes
  • 56 plastic guided hook knives with inox blades
  • Drum supported on rollers
  • Perforated inlet chute, used as drip tray, 50 cm long
  • Tiltable acryl glass window on the discharge side with large emergency switch (more…)
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