Your company has problems with production?
- Faulty products?
- No consistent quality?
- Lack of resources in development of innovative products?
- Reduction of costs while maintaining quality desired? (more…)
From origin directly to you
Following this principle we purchase raw spices at origin and process them in Europe.
Needless to say that we constantly focus on top quality and the freshness of our products.
- Standard spices, whole (grain) or ground – according to customers requirements
- Sterilised / steam sterilised
(special qualities for cheese and baby food upon request) (more…)
Focusing on special blends as per your instructions and based on your “house mix” is one of our core competences. Thanks to efficiency and a worldwide network we can normally grant up to 15 % saving due to the following reasons:
- From origin directly to you (without any further distributors)
- Technology know how und functional knowledge
- Direct transportation routes
In order to meet our customer’s high standards our production techniques are based on the following points: (more…)
Sourced from origin directly to you our customers
Find below a short abstract of products covering this product group:
- Fibre products : Wheat fibre / Orange fibre / Citrus fibre/ apple fibre
- Proteins: of animal or vegetable origin
- Lactate: liquid or powder form
- Phospate blends / Citrate blends
- Carragenan
- Starter cultures for salami / raw sausages and raw ham
- Flavours
Special solutions to serve your specific needs were developed by benefiting from specialist technology, know how and functional knowledge.
See for yourself and run a test with Ingresol. (more…)
Feel free to test INGRESOL special products for cooked and cured products.
Experience has taught us that a perfect product will show an even better result
when paired with competent specialist counselling.
With Ingresol as your partner you will be able to create great tasty products
and thus achieve high levels of end customer satisfaction. (more…)
In this sector INGRESOL is able to offer a niche for special applications like:
- Herbal blends
- Spice blends
- Stabilizers
- Dried vegetables with especially low bacterial counts
- Dressings and cold soluble stablisers
These products meet the highest requirements of quality and analytical parameters.
- Ready-to-use blends for cakes and muffins
- (choose among ca. 50 different kinds)
- Dessert blends for cold or warm preparation
(choose among ca. 40 different kinds)
- Herbal blends for bread
- Chunky vegetable bits for bread and rolls
(Olives / Eggplant / Carrots/ Tomatoes)
- Raw spices
(poppy seed, caraway seed) (more…)
- Raw spices and blends (both for customized small packing for domestic use and wholesale large packing)
- Base for sauces, meat stocks (veggie / meat / fish) Choose among 60 different kinds to suite your taste
- Roux
- Instant soup powder for cold and hot preparation (choose among ca. 30 diff. Kinds of powder and pastes)
- Composites for pastries
- Instant powders for sauces and gravy (more…)
Feel free to choose from Ingresol range covering:
- Dry marinades
- Oily marinades
- Water-based marinades
Ingresol can offer qualities from low cost to premium quality.
Find below a short abstract of products covering this product group: (more…)